wehewehe

ʻO ka sodium saccharin ka mea ʻala kahiko loa a ʻaʻole{0}}caloric, kiʻekiʻe{1}}mea ʻono. Ma ke kaumaha, ʻoi aku ka momona o ka sodium saccharin ma kahi o 500 mau manawa ma mua o ke kō. Paʻa loa, ola -paʻa maikaʻi, ʻoluʻolu ka niho-a kūpono i ka poʻe me ka maʻi diabetes.

Nā Pōmaikaʻi Nui

Hōʻoiaʻiʻo Palekana

Ua ʻike ʻia ma 1879 e Constantin Fahlberg, ʻoi aku ka nui o ka sodium saccharin ma mua o hoʻokahi haneli o ka hoʻohana palekana i loko o nā palena i ʻōlelo ʻia.

ʻO ka ʻono kiʻekiʻe

Ma kahi o 500 mau manawa ʻoi aku ka momona ma mua o ka sucrose.

ʻAʻohe -Kalorie a me Zero Glycemic Impact

ʻAʻohe maʻiʻo caloric a me kahi Glycemic Index (GI) o 0, no laila kūpono ia no nā meaʻai ʻai koʻikoʻi-ʻole.

ʻAʻole -Metabolized

ʻAʻole i komo a wāwahi ʻia e ke kino, e hōʻoia ana ʻaʻohe hopena i ke kiʻekiʻe o ke kō koko.

Wela -Paa

He kūpono no nā meaʻai i kālua ʻia, jams, jellies, a me nā candies me ka pau ʻole o ka ʻono.

Kumukuai-Pono

ʻO ka mea ʻono ʻoi loa ma ka ʻona ʻāpana i ka mākeke o kēia manawa.

Hōʻike

KUMUHANA	OLELO HOOLAHA
Ka nana aku	ʻO nā microcrystals keʻokeʻo keʻokeʻo a aneane keʻokeʻo
ʻono	ʻAnoʻono
Hoʻāʻo	99.0-101.0%
Wai	Ma lalo a i ʻole like me 15%
Ka hoʻoheheʻe	Hiki ke hoʻoheheʻe ʻia i ka wai, hiki ke hoʻoheheʻe ʻia i ka Ethanol (96%)
Ka helu hehee o ka saccharin insolated	226-230 degere
ʻIke ʻia o ka Haʻina	Akaka a kala ole
ʻO ka māmā a me ka hoʻonā kala	ʻAʻohe kala a maopopo
ʻO nā paʻakai Ammonium	ʻOi aʻe a like paha me 25ppm
ʻAkika a i ʻole Alkalicity	Holo i ka ho'āʻo
ʻO ka Benzonic a me ka Salicylic Acid	ʻAʻole ʻike ʻia (ʻAʻole i kaupalena ʻia e Eur. Ph.)
ʻakika manuahi a alkali paha	Holo i ka ho'āʻo
Nā mea hiki ke hoʻopaʻa ʻia	Holo i ka ho'āʻo
ʻO nā mea hoʻokalakupua	Holo i ka ho'āʻo
P-toluene sulfonamide	ʻOi aku a i ʻole like me 10ppm
O-toluene sulfonamide	ʻOi aku a i ʻole like me 10ppm
Nā metala kaumaha (Pb)	ʻOi aku a i ʻole like me 10ppm(Eur. Ph. <20 ppm)
Selenium	Ma lalo o a i ʻole like me 30ppm
Arsenic	He emi a like paha me 3ppm
Ke alakaʻi	He emi a like paha me 1ppm